Hi, guys welcome back to my channel. I'm writing on my cell and
Thank you to be here to cut on my video if you are a regular subscriber
Welcome back, and thank you cuz you have the real MVP if I just knew that's the first time you take in my channel
please stay click the subscribe button because I'm
Promised to you. I'm making so much fun things here. Oh
Whatever anyway, you definitely don't like me, but today. I'm gonna in my kitchen
Just like you see you can see we here we here today. So what we're here today
We're here today, because I'm about to cook some other conditions. Yes
consist of Plantain
chicken and
Vegetable that's just that so today
I'm bringing you dance for you
And me to enjoy so guys first of all I think I'm not dressing like an African mom
So hold on give me a second and have a good rest. How you like me now, I?
like this dress form
From Africa this cute dress kaka back and I tie my hair hmM pretty much, it doesn't match
But it's okay
I had to pick up something real quick because
you don't have to look all that people you gonna cook so I'm coming this food is a request for my sister and
She's in DC right now, and she just texts me mommy. Did you cook my food like I asked you to?
Hmm, and I said no, she said okay
Thank you very much, so she basically very mad she think I'm not cooking, but actually I'm cooking with you guys
And I'm cooking for her. So how are you gonna? Enjoy and
See you on the next video. Love you
So it's down about Peter oven at 350 for a minute
And there are plenty in this afternoon plenty don't be scared the skin
It's like that because it's really is pretty much yellow 20 is another form of banana
So don't be scared is a very very very good very sweet
You can fly you can boy you can be kid, but for us this time. We're gonna bake it
We're not gonna fight because it's not really what we want. We want to low down the bad calorie
So what I'm doing right? Now is I'm gonna take off the skin off the plantain
Pretty easy really, just like you taking off the pan and your skin on the banana very easy
And then I'm gonna cut I'm not cutting too small because I'm gonna. I'm gonna
Put on the oven so I'm gonna bake it so you don't want that to stick on the pan. That's why
That's what I'm doing again. So that's what I'm gonna. Do for all of that
you
Now that I cut all the plantain upon the big pan because the other pain was so small
So I'm just I'm a franco a little salt in it I
Don't know reason why I'm putting salt is
Test differently because at the end of the day you you put salt under order food
When I will go ahead and spray some all oreo on it because you don't want to stick together I
Feel that this this oil wasn't enough, so I went and I grabbed the other oil and put on top on it
I add some little of it
And I will mix it
And it will be definitely ready to put in the oven
So I will put in the oven for like let's say 20 minute and then I will checked
Now that the plantain is getting really is getting baked over there
We're gonna Grab the chicken its and this one is actually chicken legs
Some thick enough, and I put in the vaccine. I don't know how you call that
You put that away, and then I'm gonna take off the skin. I've done like I don't like cooking with the skin on the chicken
I don't know why I think it's just so on Earth a healthy
And then I will break it. I will turn the knife to the other side and break it into
Because having the whole chicken is just to be polite
but that magical meal so I turned and break it and turn back to the knife to cut it I
Hope you understand what I'm saying you're using the Pod that is now sharp to break the bones of the chicken
so you're breaking into
you can cook that also with
like chicken to whole chicken actually
So to clear my chicken a spray and a little lemon on it
No, bubble or bunch of it actually I let that sit for let's see 10 minute
While I see you now, I'm a crab onions garlic
Green peppers green onions
What else yeah? That's all that. I'm a blended together
That's actually the spice knock on the hoppers cook the chicken live and cook the whole nail with
You don't have any any really matter how you cut the onions cuz you're gonna blend it. It's Gonna blend it very
It's Gonna all blend it. It's Gonna be a packed
Go ahead, and wash all my rings
So actually I have persil green onions
That's opinions. Go ahead, and wash it cut the clay down through that pathway
Land on my Green is ready. I'm I wash the chicken
Again, and then now I'm fleeing some salt some black
paper
This is another cheek and says when they're not really good for your for our health
But at the African we need that guys we definitely need that
I'ma put the greens that I blended in it, then I'm gonna mix it together
Yeah, you use. You're gonna use one of your hands cuz
Yes
Helping you mix all the food you just wash it. Hi guys this is my friend. She was there for a little talk girl talking
Yeah
and
Then I would go ahead and put in the pan
to bake it
Usually you fried the chicken so usually you clipped of chicken you bought a chicken for like 20 minutes
And then you fired me, I believe everything about turning about five. I don't like it
So I baked a pigtail. I did I decide to bake it just because I'm staying away from any unhealthy thing
We need to bake it now. I took the point enough, and I was turned just because one part was really the
The one that was touching the pan was ready
And I turned and then I would turn it again and put it back in the oven oh
Go ahead and put it back movin now. We go ahead with vegetables. I have Karat
yellow
Paper Green Papers Tomatoes
green onions pestle and I cut it I could just
I'll just cut it you can you don't have any particular way
How you wanna call it and then after that everything was really and I'm mixing everything together for some salt
again
Some so I actually I mean you know how you like your food to taste. So you just go ahead and put some sauce
black people
and the logo the logo green that x left you're gonna put that in it and then the
Chicken the water out of the chicken you put that on it, and then that's the final what guys you
Ready to eat yummy, Washington again. I'm even hungry
I hope you guys like my video, and thank you for watching guys. I love you guys you in the next video
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